2 Gringos Chupacabra Season All Rub

Description

You’ll find a pinch of brown sugar, salt, garlic, and just enough chilli pepper to wake your taste buds from their slumber in each container of our Original Fine Meat Rub. This all-purpose blend of spices can be used on anything; it could even make a dead chupacabra taste good!

Ingredients: Salt, monosodium glutamate, spices, dehydrated garlic, sugar, brown sugar, dehydrated onion, paprika, chilli peppers, dehydrated red bell peppers, butter flavour [(corn starch, tapioca starch, dextrose, gum arabic, artificial flavour) and silicon dioxide (free flow agent)], lemon powder [sugar, lemon oil, and silicon dioxide (free flow agent)], citric acid, calcium stearate (free flow agent), papain, silicon dioxide (free flow agent).